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Protein or pickled garlic? What’s new in ice cream

There's a constant battle in ice cream to come up with new flavours and to keep costs down.

Protein or pickled garlic? What’s new in ice cream
Image via BBC Business.

PRESSIVIO NEWS BRIEF · BUSINESS

Pressivio’s Business desk has added the source report “Protein or pickled garlic? What's new in ice cream” to its international monitoring stream.

There's a constant battle in ice cream to come up with new flavours and to keep costs down.

Original source: BBC Business
Read the full report at BBC Business →

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